The best way to enjoy a meal here is to splurge on Shahi Maharani’s weekday a la carte buffet ($62++ per person), where you’ll find indulgent dishes such as Murgh Malai Tikka, Tandoori Lamb Chops, Rogan Josh and other seafood, poultry, meat and vegetable varieties. To dine here is to take a journey through India’s cultural heritage. Elegant, cultural decor and lush interiors are combined with quintessential dishes from India’s plains, mountains and palaces of old – a combination that has won this Indian restaurant in Singapore multiple awards and accolades over the years. North Indian food is king at Shahi Maharani, which draws inspiration from the time of India’s mightiest Maharajas.
Definitely a fun Indian restaurant to add to your list!ĪDDA, 7500E Beach Road, #01-201 Diners Building, Singapore, Shahi Maharani Restaurant
#Nice restaurants near me full
The contemporary menu has been curated by Michelin Starred Chef, Manjunath Mural, and sees fun dishes like Pani Puri served on a miniature version of Indian street carts, Lamb Seekh Kebabs dangling from skewers, artful Chaat Platters plus mains like Butter Chicken Pot Pie sealed with flaky pastry and sliced open on serving for full dramatic effect. This Indian restaurant is all about fun dining – that means elevated street food presented in interesting and interactive ways. ADDA was a finalist of the World Gourmet Awards Best Design Award 2021 and has also been awarded a Michelin Plate 2021. Modern Indian restaurant ADDA has a trendy hipster feel to it as you walk past the cocktail bar into the main dining room. Shikar, Maxwell Reserve Singapore, Autograph Collection, 2 Cook Street, Singapore 078857 ADDA On the menu: Tandoor Roasted Chicken with smoked tomato-saffron-cream sauce ($49), Australian Lamb Biryani ($57), Josper Grilled Wild Caught Tiger Prawns (market price), Naan with goats cheese and pickled chillies ($13) and gourmet desserts like Pistachio Rose Kulfi ($21). Today, Shikar offers a peek into the varied culinary legacies of regal India, inviting diners to feast on fire-roasted dishes and other traditional Indian cuisine reinterpreted to reflect global techniques and influences. “Shikar” meaning to hunt in Hindi, speaks to a time in India when huntsmen would ride out and return to the royal kitchens with fresh game that was cooked into decadent dishes for royal feasts. Shikar is a new elegant restaurant located at Maxwell Reserve Singapore offering Indian cuisine inspired by the grand old feasts of Indian Royals. Read more: Kid-friendly cheat sheet to ordering Indian food for the kiddos! So if you’re looking for an Indian restaurant in Singapore to satisfy your Indian food craving, or whether you want your Indian meal delivered to your doorstep, check out this handy lis! In Singapore, it’s easy enough to find North Indian and South Indian food, whether you’re exploring Little India over the weekend, or looking for Michelin-starred Indian food around Singapore. Additionally, Indian food is also diverse, as the Northern and Southern regions have their own unique spin and flavour palette according to the state, ethnic group and district in India. Traditional Indian food is a blend of six fundamental flavours: sweet, sour, salty, bitter, pungent and astringent.
Get your fill of South Indian and North Indian food – think biryani, curries, kebabs, naans and more – at these super Indian restaurants in Singapore!
0 kommentar(er)
